This vegan & gluten-free cookie recipe collection has all of the cookies you're craving, and they're made without dairy, eggs, gluten, soy, peanuts or refined sugar. I've perfected these recipes and I'm so excited for you to enjoy them, too!
Cookie monsters unite! There is nothing quite as nostalgic as a pan of fresh chocolate chip cookies coming out of the oven. Having gluten-free and vegan cookie recipes I love is non-negotiable, so I've tested, tweaked, and sampled these recipes until they were just right!
Whether you keep it old-school with chocolate chip, crave a heartier oatmeal cookie, love snickerdoodles or look forward to the variety of holiday cookies, this vegan and gluten-free cookie guide has delicious cookies to last all year.
Start preheating the oven and gathering ingredients, because we're making cookies! And if you want the perfect pairing, I love getting some slow cooker gingerbread steamers started while the oven preheats!
These nostalgic vegan and gluten-free chocolate chip cookies are so easy to make. The result is a fluffy and flavorful treat that tastes just like the classics you remember from childhood! Dunk them in almond milk, oat milk, cashew milk or even chocolate hemp seed milk!
Fresh citrus and a vegan cream cheese frosting make these gluten-free lemon cookies the most refreshing sunny day treat! They're free of refined sugar with an almond and oat flour base.
The combination of a hearty oatmeal cookie with the sweetness of melted vegan chocolate throughout cannot be beat. Everyone who bites into these vegan and gluten-free oatmeal chocolate chip cookies gets the biggest smile!
Perfectly spiced with a soft and fluffy texture, these gingersnap cookies are the nostalgic holiday treat of my dreams! They're gluten-free, vegan, nut-free, soy-free and made without refined sugar, but they have the perfect soft-baked texture and balance of spiced and sweet flavors!
This counts as a cookie, right? This vegan and gluten-free cookie cake recipe is the ultimate dessert for any special occasion. Using only 8 ingredients, it is surprisingly easy to make and yet will impress your friends and family with its soft, chewy crust and generous amount of chocolate chips. It will definitely satisfy your sweet tooth despite it being naturally sweetened and nutritious!
A buttery almond flour cookie topped with a dollop of tart raspberry jam creates the most perfect sweet treat! These cookies are vegan, gluten-free and refined sugar-free too. The kids love helping to make them, and everyone loves eating them!
Fluffy, decadent chocolate cookies with a twist of peppermint are a must-bake during the holidays! These vegan double chocolate peppermint C\cookies are made totally gluten-free and without refined sugar, but you can expect big flavor in each bite...and happy smiles from everyone who tries them!
These vegan & gluten-free snickerdoodles are an absolute must for the holiday season. They are soft, fluffy and chewy on the inside with the perfect cinnamon sweetness crunch on the outer edges.
This vegan ice cream sandwich recipe is one of those desserts that makes everyone smile! It's made by combining gluten-free chocolate chip cookies and plant-based vanilla ice cream filling that gets two thumbs up every time!
These cranberry and chocolate chunk oatmeal cookies have a fluffy, chewy, soft and flavorful oat base with tart berries and decadent dark chocolate chunks! They're free of refined sugars, flour, gluten, soy, eggs and dairy so it's a healthy and flavorful treat that everyone will enjoy.
These sugar cut-out cookies are easy to work with no matter what cookie shape you are using. This simple recipe yields sweet, tender, "buttery" sugar cookies that are perfect for decorating and can be made in one bowl!
This healthier monster cookie has it all: oats, nut butter, chocolate chips, colorful dye-free candies...and it's totally vegan and gluten-free! Include chopped up leftover Halloween candy for even more cookie fun.
Oats and almond flour create the perfect base for an incredibly fluffy, warmly spiced vegan gluten-free pumpkin cookie! These are easy to whip up and even easier to love. You won't believe their cloud-like texture! Let's make the most of pumpkin season!
Ring in the new year with a classic and comforting treat! These little guys taste as good as they look! Both kids and adults love dunking their cookies in sweet vanilla almond milk and before you know it, you'll be welcoming a new year with a smile.
One of our favorite seasonal treats are Hanukkah gelt cookies! They're made from a fluffy, flavorful almond flour cookie base and homemade chocolate gelt. We love enjoying them while playing dreidel or just as a fun dessert during the holidays!
These vegan and gluten-free oatmeal raisin cookies are the perfect combination of soft and chewy. This is a classic cookie recipe made healthier with nutritious ingredients. The cookies are full of warm and comforting flavors like cinnamon and vanilla. I love this easy recipe because the ingredients are simple, no dough chilling is required, the cookies cook quickly, and you don't need any fancy equipment.
These healthy no-bake chocolate cookies take just 5 minutes and 7 ingredients, and if you can believe it, they're just as tasty as they are easy to make. I love using this recipe when my kids want to help in the kitchen. It's super forgiving, quick, and the results are both healthy and delicious!
These freezer-friendly pumpkin oatmeal breakfast cookies are the perfect vegan option for busy mornings! They're delicious enough to get even the most reluctant risers out of bed with a smile. They're great for packing in lunches or weekends with early-morning activities too!
These soft and chewy cookies are just too good to be true. The chunks of melted dark chocolate combined with the flaked sea salt against the buttery-tasting almond flour are cookie perfection. These cookies are butter-free, oil-free, refined sugar-free, paleo, gluten-free and vegan. They are packed with plant-based protein from the two main ingredients: almond flour and almond butter.
If you want to feel really good about eating a cookie, then this is the one for you. I cannot imagine a healthier cookie, plus they actually taste incredible. These soft and chewy cookies are refined sugar-free, butter-free, oil-free, vegan and gluten-free. They are full of nutritious ingredients including oats, flaxseed and almond butter.
These easy fudgy double chocolate chip cookies are soft, sweet and chocolatey! They are vegan, gluten-free, dairy-free and refined sugar-free. I love how rich and decadent these cookies taste. They are a chocolate lovers dream!
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