- Vegan Paleo Lemon Blueberry Smoothie (no banana!)
- Vegan Creamy Pasta Primavera (gluten-free)
- Creamy Carrot Ginger Soup (vegan, paleo, Whole30)
- Simple Vegan Cream of Asparagus Soup (paleo + Whole30)
- Vegan Gluten-Free Lemon Bars (refined sugar-free)
- Easy Whole Roasted Rainbow Carrots over Hummus with Herb Tahini Sauce (vegan + gluten-free)
Hi, I'm Elaine, recipe developer and food photographer for Eating by Elaine!
Here I share my favorite plant-based, allergy-friendly, gluten-free and refined sugar-free recipes. I hope to inspire you to get in your kitchen and try out some nutritious recipes that work for your dietary preferences and food sensitivities.
I'm a mom of three based in Baltimore, MD. With my background in public health, I love discussing the benefits of key ingredients in my recipes. I hope you enjoy my recipes as much as my family does. I can't wait to see what you create in your kitchen. Be sure to tag @eatingbyelaine so I can see and share!