I have been obsessed with Simple Mills Almond Flour Sea Salt crackers for over a year now. I love how they taste and I love their clean ingredient list even more. But, they are so pricey! Right!? I had to figure out a way to create my very own version so I could have them on demand whenever that salty crispy cracker craving hits. After a half dozen attempts, I landed on this amazingly simple recipe that is full of wholesome ingredients: almonds, flaxseeds, avocado oil, pure maple syrup, water and flaky sea salt.
All you do is stir the ingredients together, roll out the dough, cut into squares and bake for 15 minutes. That’s it! Not much hands on time at all and no fancy equipment needed. It is too quick and simple not to give this recipe a try. Plus, that flay sea salt combined with the hint of maple syrup is beyond addictive.
These crackers are sturdy, savory, sweet, salty and perfect for all your snacking needs! I hope this recipe inspires you to make your own crackers and skip the boxed stuff. If you do, please use #eatingbyelaine and tag @eatingbyelaine on Instagram and Facebook so I can see your epic creations!Print