This Gluten-Free Pumpkin Hummus Toast is such a fun snack to make or pack in a lunchbox! We even use every part of the bread to avoid any waste.
Gluten-Free Pumpkin Hummus Toast
It's pumpkin season, after all! I had to have a Halloween toast with pumpkin in it. This one is really simple to make: just use a pumpkin cookie cutter to cut out a pumpkin, spread a full slice of bread with Garlic Pumpkin Hummus, and place the pumpkin-hole slice overtop! Of course, we aren't wasting any bread here, so I like to keep the pumpkin-shaped cutout and spread that with hummus, too. A little piece of crust makes the perfect stem!
You could also make this recipe with my Maple Roasted Butternut Squash Hummus or Roasted Sweet Pepper Hummus (I love chickpeas!).
More Halloween Fun
I hope you love this vegan, gluten-free Halloween Pumpkin Hummus Toast. If you make it, please tag me on Instagram so I can see your spooky fun...and don't forget to leave a review below!
- All of the Halloween No-Waste Toast Recipes: Vegan Grilled Cheese Ghosts on Halloween Toast, Spider Web Toast With Vegan Nutella, and Spooky Pizza Toast: Spider Web & Mummies With Vegan Mozzarella
- Ultimate Halloween Recipe Roundup (vegan + gluten-free)
- Halloween Fun with Food (vegan, gluten-free, refined sugar-free)
- How to Make Homemade Pumpkin Puree in the Instant Pot and How to Roast Pumpkin Seeds
- Ultimate Vegan and Gluten-Free Pumpkin Recipe Roundup
- Fall Smoothie Recipe Roundup
- Vegan & Gluten-Free Fall Meal Plan (+ Grocery List!)
Gluten-Free Pumpkin Hummus Toast
Description
This Gluten-Free Pumpkin Hummus Toast is such a fun snack to make or pack in a lunchbox! We even use every part of the bread to avoid any waste.
Ingredients
- 2 slices whole wheat bread (gluten-free if desired*)
- pumpkin hummus (or maple roasted butternut squash hummus)
- red, yellow and orange bell peppers, stem and seeds removed, thinly sliced into short segments (to fit the leaf)
Instructions
- Use a pumpkin shaped cookie cutter to cut a pumpkin and/or leaf images out of one slice of bread.
- Spread hummus overtop the other slice and place the bread with the cutout hole overtop. This way you don't waste any bread.
- For the pumpkin that was cut out, spread pumpkin hummus overtop. For the stem use a tiny piece of the bread's crust. For the leaves, decorate with hummus and sliced bell pepper.
Notes
*For gluten-free recommendations see my Ultimate Gluten-Free Product Recommendations and Helpful Resources.
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