These vegan and gluten-free lemon bars have a cool silky texture atop a sweet, crumbly and buttery grain-free crust.  They skip the butter, refined sugar, condensed milk, egg yolks and heavy whipping cream for healthier vegan ingredients.  This dessert offers plant-based protein, fiber and healthy fats all while staying true to the sweet, tangy taste and creamy, airy texture you would expect from lemon bars. 

Vegan Gluten-Free Lemon Bars

Vegan and Gluten-Free Lemon Bars

I’m extremely excited to share this delicious and easy Vegan and Gluten-Free Lemon Bar recipe today.  Not only are these bars vegan and gluten-free but they are also grain-free and refined sugar-free.