• Parsley Pea Pesto Pasta vertical

Parsley-Pea Pesto Pasta

Have you ever wanted to just eat a sauce straight up without the pasta?  This is that sauce.  I would have been just as content just grabbing a spoon and going to town but I figured adding pasta would be more socially appropriate. Seriously though, this is the most flavorful, yummy, sweet, fresh, garlicky pesto [...]

  • Spring Pasta with Parsley Pesto

Spring Pasta with Arugula, Peas & Parsley Pesto

A very green pasta dish bursting with spring flavors, including peas, arugula and fresh parsley. Spring is finally here!  I do love each season but there is something about the start of spring that gets me so amped.  I especially get excited about all the spring produce, fresh herbs and aromatics.  Fresh peppery arugula, parsley, [...]

  • Dressing

Dijon-Agave Apple Cider Vinaigrette

This is my go-to dressing that I put on EVERYTHING (salads, quinoa... you name it!) It is... garlicky sweet light flavorful fun summery versatile unique easy and, of course, healthy I make a big batch every couple days and use throughout the week.  Enjoy! Apple Cider Dijon-Agave Dressing   Print Prep time 5 mins Total [...]

  • Chia Jam from above

Berry Chia Jam (no cook)

Homemade Jam! 4 ingredients, no cooking needed, loads of nutrient-rich chia seeds.  Bam! Why buy your jam in the store when you can control the sweetness and ingredients at home?  You really can't find a recipe more simple than this.  All it requires is a blender and a jar.  It literally takes 2 minutes to [...]

  • Cilantro-Sauce

Cilantro-Jalapeño Sauce

Sauce shown on top of grilled chicken. Served on a bed of sautéed spinach and roasted asparagus Cilantro-Jalapeño Sauce   Print This sauce is fresh and packs a spicy punch from both the jalapeño and garlic. It is versatile and can be used for chicken, fish, burgers, wraps or with your favorite sandwich. It can also add an [...]

By |March 30th, 2012|sauce, vegan|

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