Kid-Friendly

2-Ingredient Tropical Kiwi Smoothie

Creamy One-Pot Vegetable Orzo Soup (Vegan)

How to Roast Pumpkin Seeds (Sweet + Salty)

Crispy Air Fryer Zucchini

Creamy Vegan Zucchini Soup

25-Minute Sweet Potato Muffins (Vegan)

Easy No-Cook Vegan Chocolate Pudding

Pesto Pasta with Roasted Veggies

Quick + Easy Raspberry Compote (Naturally Sweetened)

Butternut Squash Coconut Orzo Soup (Vegan + Gluten-Free)

15-Minute Blueberry Compote (Naturally Sweetened)

20-Minute Strawberry Compote (Naturally Sweetened)

25-Minute Fresh Apple Compote

The Best Homemade Curry Powder (5-Minute Recipe)

How to Cook Black Beans (Stovetop or Instant Pot)

2-Ingredient Vegan Chocolate Ganache (5-Minute Recipe)

No-Bake Cereal Bars Recipe (Use Any Leftover Cereal!)

Easy Vegan Tikka Masala (Chickpeas + Cauliflower)

Easy Vegan Cream of Asparagus Soup (20-Minute Recipe)

The Best Vegan Chocolate Chip Cookie Cake (Gluten-Free)

Quick and Easy Black Lentil Marinara Sauce

The Best Vegan Ice Cream Cake (Gluten-Free)

Vegan Dark Chocolate Recipe with Cacao Butter

The Best (and Easy!) Vegan Ranch Dressing

Creamy and Fluffy Dairy-Free Mashed Potatoes

Easy 1-Minute Mango Sorbet (1 Ingredient!)

Healthy Homemade Fudgesicles (Dairy-Free)

Easy Homemade Sweet Potato Gnocchi

Vegan Whipped Cream with Coconut Milk

How to Make Sweet Potato Purée

High Protein Chocolate Chia Seed Pudding

5-Minute Homemade Walnut Milk (No Soaking or Straining)

Maple Sugar Roasted Kabocha Squash Recipe

Easy No-Churn Vegan Lemon Ice Cream (6 Ingredients)

Lemon Spinach Pasta (15-Minute Recipe)

Cucumber Beet Salad with Creamy Garlic Dill Dressing

Red, White and Blue Popsicles (Artifical Dye-Free + Vegan)

Red, White and Blue Fruit Salad (for July 4th!)

Easy Chocolate Matzo Crack for Passover

Actually Crispy BBQ Roasted Chickpeas

5-Ingredient Creamy Mango Avocado Smoothie

Easy 5-Minute Vegan Caramel Sauce