Elaine Gordon

Crispy Air Fryer Zucchini

Easy 4-Ingredient Tomato Confit

Easy Homemade San Marzano Tomato Sauce

5-Minute Sesame Cucumber Salad

Quick and Easy Black Lentil Marinara Sauce

Easy One-Pot Ratatouille

The Best Homemade BBQ Seasoning

5-Ingredient Tropical Cucumber Pineapple Smoothie

Crispy Air Fryer Potato Wedges

Spicy Homemade Spaghetti Arrabbiata

Pan-Fried Sweet Potato Gnocchi (Vegan and Gluten-Free)

How to Make Sweet Potato Purée

10-Minute Fluffy Chickpea Scramble

Avocado Toast with Roasted Tomatoes

The Fluffiest Quinoa Rice

2-Ingredient Virgin Piña Colada (Mocktail)

5-Minute Homemade Walnut Milk (No Soaking or Straining)

Vegan Butter Chickpeas (Indian Butter Chickpeas)

Roasted Curried Veggie Bowl with Jalapeño Herbed Tahini

Easy No-Churn Vegan Lemon Ice Cream (6 Ingredients)

Creamy Purple Cabbage Slaw

Lemon Spinach Pasta (15-Minute Recipe)

Cucumber Beet Salad with Creamy Garlic Dill Dressing

5-Ingredient Creamy Mango Avocado Smoothie

5-Minute Lemon Herb Tahini Sauce

4-Ingredient Strawberry Blackberry Smoothie

Vegan Tomato and Black Lentil Soup

Crispy Fried Vegan Tacos with Black Bean Filling

Vegan Breakfast Burrito with Black Beans and Quinoa

Easy 3-Ingredient Mango Pineapple Smoothie

Creamy Carrot Pasta Sauce (Vegan)

Easy and Nutritious Green Pasta Sauce (Dairy-Free)

Air Fryer Butternut Squash (Simple and Sweet)

15-Minute Creamy Tahini Pasta (Vegan)

Creamy and Colorful Tahini Pasta Salad (Vegan + Nut-Free)

10 Tips for Traveling with Food Allergies

Gluten-Free Chocolate Muffins with Oat Flour (Vegan)

No-Churn Vegan Chocolate Ice Cream (6 Ingredients)

Roasted Beet and Kale Salad with Lemon Tahini Dressing

How to Make Oat Flour

1-Bowl Oat Flour Chocolate Chip Cookies (Gluten-Free)

5-Minute Chocolate Açai Protein Bowl