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Healthy Vegan Chocolate Fudge Crunch Blizzard

Vegan Dark Chocolate Fudge Blizzard

  • Total Time: 5 minutes
  • Yield: 2 1x


An ultra creamy and decadent summertime frozen dessert that will fulfill your chocolate cravings.  This recipe is healthier than traditional blizzards because it is entirely plant-based and sneaks in a vegetable.  Also, the base of the blizzard is refined sugar-free.




  1. Add milk, cauliflower, almonds, maple syrup and vanilla to a blender and blend until smooth and creamy.  Add ice and blend again until smooth.
  2. Add most of the frozen dessert bar chunks and either stir or pulse 1-2 times to incorporate throughout.
  3. Pour into two glasses.  Garnish with extra frozen dessert bar chunks.


If you want to achieve the chocolate swirl shown in the photos, place your serving glasses in the freezer for 5 minutes.  Then, melt vegan dark chocolate mixed with a touch of avocado oil.  Once the chocolate and avocado oil mixture is smooth and drippy, drizzle it with a spoon into the frozen glass.  Let it set in the freezer while you make the blizzard.

  • Prep Time: 5

Keywords: frozen chocolate dessert